Dufour, New York: Hors d'Oeuvres, Puff Pastry Dough, Tart Shells Retail

CHEF’S SUGGESTIONS FOR OUR TART SHELLS

TRADITIONAL
Duckling Cassoulet
Sausage & Peppers
Gorgonzola Quiche
Potato & Cheese Soufflé
Mushroom Ragout
Chicken Pot Pie
Shepherd’s Pie
Wild Mushroom Tart
Creamed Spinach
Golden Apple & Cheddar Quiche
w/Sprinkling of Provencal Herbs

HERB
White Bean Pesto w/Sour Cream
Wild Mushroom Ragout
Ratatouille w/Chevre
Tomato Tart w/Triple Crème
Parmesan & Leek
Any Quiche Filling

CORN
Corn Pudding w/Roasted Red Pepper
Chili w/Pepper Jack Cheese Melted on Top
Black Bean Quiches
Taco Filling
Salsa & Melted Cheese
Corn Relish & Avocado
Lump Crab Meat
Eggs & Peppers

BLUE CORN
Shredded Pork & Salsa
Chili Sour Cream & Cilantro
Guacamole topped w/Baby Shrimp
Quiche w/Chiles & Tomato
Yellow Pepper Salsa w/ Grilled Chicken

CURRY
Grilled Vegetables
Chicken Salad
Mango Chutney w/Toasted Coconut
Coconut Rice Pilaf
Lobster Salad

HICKORY SMOKED
Baked Beans
Pulled Pork
Pulled Chicken
Mac & Cheese
Sweet Potato Hash

PATE SUCREE
Fruit Tarts
Lemon Curd w/Berries
Any Flavor Mousse

CHOCOLATE
Mint Anglaise w/Chocolate Chips
Cinnamon Ice Cream
Cherry Compote
Any Flavor Mousse

Dufour Pastry Kitchens, pastry, pastry dough and tart shells